Coconut ladoo receipe for Sankranti
1 cup dry coconut powder
1 cup milk powder
3/4 cup sugar powder
5-6 teaspoons boiled milk
Raisins or badam for garnish
Mix coconut powder, milk powder and sugar powder in a bowl.
Slowly add milk and bind the mixture together.
Shape the mixture into laddoos.
Garnish each laddoo with raisins or badam on top and your coconut ladoos are ready to be served.